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Pasta

Pasta

Spaghetti with tiger prawn, squid, clams and mussels in aglio olio

Linguine alla vongole in white wine sauce

Spaghetti with chicken and mushroom in olive oil, garlic and chili

Penne alla Bolognese

Linguine with buffalo mozzarella, baby spinach and pinenuts

Penne carbonara with smoked duck breast and button mushrooms

Capellini with tiger prawns and zucchini in spicy cherry tomato sauce

Classic lasagna al-forno with béchamel

Homemade tagliatelle with chicken and pinenuts in basil pesto sauce

Homemade strozzapretti alla amatriciana with sautéed Angus beef and rucola

Homemade tagliatelle with lamb ragout and parmesan

Homemade potato gnocchi with smoked duck in four cheese sauce

Homemade duck tortellini in mascarpone and berry reduction

Homemade pumpkin ravioli with toast almonds in butter and sage sauce

Homemade spinach and ricotta ravioli in tomato sauce

Risotto

Risotto with mushrooms and asparagus and parmigiano

Risotto with crispy baby squid in black ink sauce

Saffron risotto with tiger prawns, capsicum and green pea